37 Results for : biodynamics

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    Specifically tailored for the demands of road cycling, this 12 speed chainset comes kitted out with carbon fibre crank arms for the best balance of stiffness, durability and low weight performance. Thanks to this model's carbon fibre build, it delivers a smooth and responsive pedal stroke without adding any unnecessary excess grams to your ride. Campagnolo has also equipped this model with a robust steel Ultra Torque axle and two aluminium chainrings for fantastic strength and reliability, wherever your next road journey takes you. Suitable for use with disc or rim brake groupsets, this chainset's chainrings also benefit from a special surface treatment for increased longevity. Carbon Fibre 12 Speed Road Chainset The updated Chorus chainset is a true concentrate of technology and versatility. Technically advanced thanks to unidirectional construction technology in carbon fibre, it is directly moulded without any surface coating and has an Ultra-Torque steel axle like the Record chainset. The revised 12x cranks are more versatile thanks to the bolt PCD of 123mm, giving it an extremely solid structure, also ensuring a wider variety of uses. The smaller bolt circle on the Chorus chainset makes it compatible with 36/52, 34/50 and the brand new 32/48 ratio chainrings (options available to select from the menu). Technologies: - The Q Factor remains the same (145.5mm): The widths and biodynamics of the stroke are the same. - Unidirectional carbon fibre cranks, steel axle and aluminium chainrings: Good stiffness and optimum power transmission. - Symmetrical teeth on the internal chainring: Fluid, precise transmission, even with extreme cross-chaining. - Optimised design for any chainring combination: Maximum performance, whatever the course style. - Double Fixing: Assembly of the large chainring onto the crank is secured by a ring of 123mm bolts, while the inner chainring is attached to the outer by way of 96mm PCD bolts. - Surface treatment of the chainrings for longer life. - 12x Chorus Ultra-Torque chainset for use with the disc or rim brake groupset. Manufacturer's Part Numbers: CPB820A Black Carbon 170mm 32/48T  CPB820B Black Carbon 170mm 34/50T  CPB820C Black Carbon 170mm 36/52T CPB821A Black Carbon 172.5mm 32/48T  CPB821B Black Carbon 172.5mm 34/50T CPB821C Black Carbon 172.5mm 36/52T  CPB822A Black Carbon 175mm 32/48T  CPB822B Black Carbon 175mm 34/50T  CPB822C Black Carbon 175mm 36/52T
    • Shop: Wiggle DACH
    • Price: 401.99 EUR excl. shipping
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    Specifically tailored for the demands of road cycling, this 12 speed chainset comes kitted out with carbon fibre crank arms for the best balance of stiffness, durability and low weight performance. Thanks to this model's carbon fibre build, it delivers a smooth and responsive pedal stroke without adding any unnecessary excess grams to your ride. Campagnolo has also equipped this model with a robust steel Ultra Torque axle and two aluminium chainrings for fantastic strength and reliability, wherever your next road journey takes you. Suitable for use with disc or rim brake groupsets, this chainset's chainrings also benefit from a special surface treatment for increased longevity. Carbon Fibre 12 Speed Road Chainset The updated Chorus chainset is a true concentrate of technology and versatility. Technically advanced thanks to unidirectional construction technology in carbon fibre, it is directly moulded without any surface coating and has an Ultra-Torque steel axle like the Record chainset. The revised 12x cranks are more versatile thanks to the bolt PCD of 123mm, giving it an extremely solid structure, also ensuring a wider variety of uses. The smaller bolt circle on the Chorus chainset makes it compatible with 36/52, 34/50 and the brand new 32/48 ratio chainrings (options available to select from the menu). Technologies: - The Q Factor remains the same (145.5mm): The widths and biodynamics of the stroke are the same. - Unidirectional carbon fibre cranks, steel axle and aluminium chainrings: Good stiffness and optimum power transmission. - Symmetrical teeth on the internal chainring: Fluid, precise transmission, even with extreme cross-chaining. - Optimised design for any chainring combination: Maximum performance, whatever the course style. - Double Fixing: Assembly of the large chainring onto the crank is secured by a ring of 123mm bolts, while the inner chainring is attached to the outer by way of 96mm PCD bolts. - Surface treatment of the chainrings for longer life. - 12x Chorus Ultra-Torque chainset for use with the disc or rim brake groupset. Manufacturer's Part Numbers: CPB820A Black Carbon 170mm 32/48T  CPB820B Black Carbon 170mm 34/50T  CPB820C Black Carbon 170mm 36/52T CPB821A Black Carbon 172.5mm 32/48T  CPB821B Black Carbon 172.5mm 34/50T CPB821C Black Carbon 172.5mm 36/52T  CPB822A Black Carbon 175mm 32/48T  CPB822B Black Carbon 175mm 34/50T  CPB822C Black Carbon 175mm 36/52T
    • Shop: Wiggle DACH
    • Price: 401.99 EUR excl. shipping
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    Riverine dynamics at watershed scale ab 58.99 € als Taschenbuch: Hydro-morpho-biodynamics in rivers. Aus dem Bereich: Bücher, Wissenschaft, Geowissenschaft,
    • Shop: hugendubel
    • Price: 58.99 EUR excl. shipping
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    The Breath of Life ab 24.49 € als epub eBook: An Introduction to Craniosacral Biodynamics. Aus dem Bereich: eBooks, Fachthemen & Wissenschaft, Medizin,
    • Shop: hugendubel
    • Price: 24.49 EUR excl. shipping
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    Was da auf Château Palmer kreiert wird, verschlägt einem schier den Atem! Biodynamie scheint wahrhaftig der Schlüssel zum dauerhaften Erfolg zu sein. Ganz gleich, welche Wetterbedingungen herrschen. Die hoch interessante, leicht minzige Note des Alter Ego auch im Château Palmer. Viel Teer, Tabak, Espresso, Würze, dazu tiefdunkle Frucht, frisch, saftig, druckvoll. Perfekt eingebundene Gerbstoffe machen ihn zu einem wahren Bordeaux-Kunstwerk! Wine Advocate: 95-97/100 Punkte  "The 2016 Palmer is a blend of 47% Merlot, 47% Cabernet Sauvignon and 6% Petit Verdot cropped at 29 hectoliters per hectare between 3 and 18 October. Matured in 65% new oak (my sample coming from a used barrel), the bouquet is perhaps not quite as intense as some of its peers and takes time to click into fifth gear. Eventually it offers tightly wound blackberry, briary and mineral scents; it is very focused, but maybe less extrovert and more classic in style compared to recent vintages. The palate is medium-bodied with a gentle grip on the entry, quite firm in the mouth with slightly tarry black fruit, hints of black truffle developing towards the finish that feels masculine and linear. It has very impressive length, completing what is an intellectual Palmer, one that I suspect will really blossom in bottle." Trinkgenuss: 2024 bis 2055  Weinwisser: 19/20 Punkte  “… (47% Merlot, 47% Cabernet Sauvignon, 6% Petit Verdot, 29 hl/ha, 65% Grand Vin) Konzentriertes, samtenes, komplexes, süsses Bouquet, Cassis, schwarze Brombeeren, Amarenakirschen, Tabak, Pralinen, fein Eukalyptus, Dörrfrüchte, Trüffel, Lakritze. Konzentrierter, vielschichtiger, samtener, fein opulenter Gaumen mit cremiger, dichter Struktur, kräftiger, süsser Frucht, vielfältiger, süsser Aromatik, viel gutem Tannin, sehr langer, aromatischer, dichter Abgang mit vielen, süssen Rückaromen. Kann noch zulegen." James Suckling: 99-100/100 Punkte  "I wrote that the 2015 was incredible, and this 2016 is again. It's equally structured and powerful as the 2015, yet there's an underlying intellectual serenity to this wine. You taste it, and you want to know and experience it even more. Full and tannic yet ever so polished and beautiful. Mesmerizing. Made from biodynamically grown grapes."  Decanter: 98/100 Punkte  "The grand vin represents 65% of production in 2016, the highest ever. It has many similarities in style with the 2001 and 1986, being a classically styled wine full of soft slate, fern, liquorice and cassis, but from the modern era where you can achieve so much more precision. This is a wine that makes you smile from the first sip, and keeps on getting better, caressing you gently across the palate. There is never any let up through the mid-palate, and the biodynamics that have been practised here for the past few years are clearly paying off. Elegant, utterly silky and precise, the structure is just effortless with reasonably fresh alcohols that are the result of late ripening. A perfect example of the appellation, it has the florality, density and slow tannic pace that means it takes you right along with it as the flavours build. The blend is 47% Merlot, 47% Cabernet Sauvignon and 6% Petit Verdot. Intellectual without being overbearing, and built to age. This is impressive stuff."  Antonio Galloni vinous: 95-98/100 Punkte "Sophisticated and polished from the outset, the 2016 Palmer is utterly captivating. Dark shades of fruit, accented by hints of smoke, leather and discreet French oak open up in the glass, but it is the wine'e effortless, gracious personality that stands out most. The 2016 literally hovers on the palate with exquisite grace. I can't wait to see how it ages."  Wine Enthusiast: 98-100/100 Punkte "Potentially an 100-point wine, this is beautifully ripe and rich, with sweet tannins as well as opulent black fruit tones. A higher than usual proportion of Cabernet Sauvignon in the blend gives the wine its density, sophistication and great sense of presence."  Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB. 
    • Shop: Ludwig von Kapff
    • Price: 379.00 EUR excl. shipping
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    This book is designed to help you reach full potential and unlock true holism through the help of plant allies. It is through countless hours of personal research and exploration that I created a guide to becoming your own herbal practioner, by encouraging exploration and creativity in conjunction with wise and time-tested knowledge. Herbalism, as a transformative art, is a way to get back to our roots and the source of potent medicine that our ancestors have used for millennia before us. Herbalism can help us be self-sufficient instead of relying on store-bought products that are filled with toxins. You will get to understand yours herbs via a thorough introduction to the various spheres of herbalism, the history and cultural contexts, and how the practice can improve your life, highlighting all the purposes from the sacred to the mundane.  This book will take you through the science of herbalism and how the constituents interact with your body to produce herbal actions. Then it will lay down context for growing, harvesting, and finally, creating your own herbal apothecary. Lastly and certainly not least, it will go over all the ways that you can have a sustainable and earth-friendly practice through the principles of wildcrafting, permaculture, and biodynamics. About the ExpertHeather got her Masters in Public Health, majoring in Epidemiology and Global Health in 2017. She has been interested in plant medicine her whole life, which only intensified the more she traveled the globe. She is a self-taught herbalist who never stops learning about new herbal usages. She creates all her own beauty and skin products. At any time of the day a “Wild Heather” can been seen in her natural habitat, foraging for herbs. She believes the human potential can sky-rocket with the infinite benefits of working with herbs. Heather uses herbalism to aid in holistic health and treat acute illnesses. She is an avid yogi and travel adventurer. She believes herbs aid ungekürzt. Language: English. Narrator: Shayna Small. Audio sample: https://samples.audible.de/bk/acx0/170760/bk_acx0_170760_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
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    Der Mehltau-Befall und dem gleichzeitigen Festhalten an den biodynamischen Prinzipien des Château führt zu Mini-Mengen auf Château Palmer. Elf Hektoliter pro Hektar führen zu höchster Konzentration von Frucht, Fülle und Schmelz. Dabei eine verführerische Frische und fantastisch eingebundene Tannine - ein Wein für die Ewigkeit! Falstaff: 100/100 Punkte »The sophistic monster, höchster Tanningehalt, Orange Mehltau nach dem 5. Juli 11 hl. Tiefdunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Floral unterlegtes intensives dunkles Beerenkonfit, reife Kirschen, ein Hauch von vollreifen Feigen, kandierte Orangen, nuancenreiches Bukett. Kraftvoll, sehr saftig, extraktsüße Textur, präsente Tannine, zarter Nougat, mineralisch, große Länge, die grandiosen Tannine vermitteln ein zusätzliches Frischegefühl.«  Wine Spectator: 97-100/100 Punkte  »The level of glycerine sets this apart, giving the cascade of plum, currant, blackberry and black cherry fruit extra oomph, while seeming to heighten the purity at the same time. Beautiful violet, incense and juniper notes flash in the background. This is packed with iron-laced grip, but remains seamless and extremely long. I suspect this will be one of the most talked-about wines of the vintage.« Decanter: 99/100 Punkte »Possibly the most talked about estate in the vintage, with its mildew-induced 11hl/ha yields making waves all the way back at harvest time. They made it through though, and have made an exceptional wine that will clearly be discussed and enjoyed for years to come. There's no denying that the yields have had an impact - even in the colour you see a rich, velvety density with the violet edging that suggests a good pH (it's 3.83, so a touch higher than usual). There is a stunning sweetness to the cassis and bilberry fruits, and it retains the finesse and floral aromatics of Palmer even with the concentration, complexity and depth on show here. It also has the signature of the vintage, and despite the volume of tannins it feels silky and seductive, and you wonder if it will close down at all. This certainly has a long life ahead of it. Sadly there is no Alter Ego in 2018, for the first time since it was created in 1998, with the production of the grand vin down by about 50% on a normal year. Harvest ran from 13 September to 15 October, and 90% of production went into the grand vin due to the low yields. No sulphur was added to the fruit until after malo, and it is aged in 70% new oak, already barely discernible. Thomas Duroux said, by the way, that if mildew pressure happened again to this extent, he would treat despite his strong commitment to biodynamics. Let's hope it doesn't come to that. 98-100 points. Drinking Window 2028 - 2044«  Robert Parker's Wine Advocate: 97-99/100 Punkte »The 2018 Palmer is composed of 53% Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot. Grapes were harvested September 13 to October 15, and the wine has a 3.83 pH and 14.3% alcohol. Very deep purple-black in color, the nose is a little reticent to begin, but with coaxing, it slowly emerges to show fragrant violets, underbrush, mossy bark and iron ore with exponentially growing notions of crème de cassis, Black Forest cake, plum preserves, hoisin, Christmas cake and red roses with wafts of dusty earth, Indian spices and cracked black pepper. Full-bodied, concentrated and downright powerful in the mouth, it has a solid structure of firm, wonderfully plush tannins and masses of fragrant accents, finishing very long and very spicy. By the time I finished tasting this, the nose had exploded in this fragrant bomb of fruit, earth and floral notions. This is one of those 2018 wines that has a beguiling brightness that comes from the many floral, spice and mineral accents among all that rich fruit. WOW!« Wine Enthusiast: 97-99/100 Punkte »Barrel Sample. Dense and concentrated, this is a powerfully rich wine. It has a velvet texture that masks the tannins, which are solid, precise and impressive in structure. It is a great wine that comes from a very low-yield crop and it will age quite well.« Weinwisser: 19,5/20 »40 % Merlot, 53 % Cabernet Sauvignon, 7 % Petit Verdot, 11 hl/ha, Produktion nur 6.000 12er-Kisten = 1/3 einer normalen Produktion. Kein Zweitwein Alter Ego. Undurchsichtiges Purpur mit schwarzer Mitte. Betörendes Parfüm nach reifen Pflaumen, Schattenmorellensaft und Cassisgelee. Im zweiten Ansatz duftige Veilchen, Wildkirschen und reife Waldhimbeeren. Am Gaumen mit seidiger Textur und perfekt ausgereiften, polierten Tanninen, cremig und elegant. Im aromatischen, katapultartigen Finale eine Explosion von Heidelbeeren, Lakritze und Nougatpralinen gepaart mit Eleganz und perfekter Präzision. Ein Meisterwerk aus Margaux, dass ich bisher noch nicht erlebt habe. Die Frage wird sein, wie sich dieser Wein entwickeln wird. Dieser wird, neben Pontet-Canet, einer der am heissesten diskutierten Weine sein! Trinken 2028 bis 2050«  James Suckling: 94-95/100 Punkte »It is the essence of cabernet fruit with density that is so thick that it has the texture of grape puree. Full body and melted tannins that give the wine a sense of velvet. Very soft and juicy. With air, it goes to bright, crushed black currants. Tar. Fresh tannins give it energy. I have never tasted anything like this in all my 38 years as a wine critic in Bordeaux. From tiny berries of cabernet sauvignon (53 per cent), 40 per cent merlot and seven per cent petit verdot.« Vinum: 18/20 Punkte »Zurückhaltende Aromatik; ungemein voller Bau, aussergewöhnliche Qualität der Tannine, extrem langes Finale von frischen und getrockneten Beeren, grosszügig auch, doch ohne allzu massig zu wirken. 2028 bis 2040«  Bitte beachten Sie die Sonderbedingungen der Subskription in unseren AGB. 
    • Shop: Ludwig von Kapff
    • Price: 399.00 EUR excl. shipping
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    Complex Sports Biodynamics - With Practical Applications in Tennis. Auflage 2009: ab 223.49 €
    • Shop: ebook.de
    • Price: 223.49 EUR excl. shipping
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    Biodynamics - Circulation. 2. A: ab 170.99 €
    • Shop: ebook.de
    • Price: 170.99 EUR excl. shipping
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    Foundations in Craniosacral Biodynamics Volume One - The Breath of Life and Fundamental Skills: ab 34.99 €
    • Shop: ebook.de
    • Price: 34.99 EUR excl. shipping


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