9 Results for : gingery

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    Erscheinungsdatum: 17.01.2019, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: Red's Adventures, Titelzusatz: The Egg Pie, Autor: Gingery, Donna, Verlag: DG's Arts, Sprache: Englisch, Schlagworte: JUVENILE FICTION // Family // Multigenerational // Kinder // Jugendliche: Persönliche und soziale Themen: Familien und Familienmitglieder, Rubrik: Kinder- und Jugendbücher, Seiten: 30, Informationen: Paperback, Gewicht: 110 gr, Verkäufer: averdo
    • Shop: averdo
    • Price: 22.59 EUR excl. shipping
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    Erscheinungsdatum: 17.01.2019, Medium: Buch, Einband: Gebunden, Titel: Red's Adventures, Titelzusatz: The Egg Pie, Autor: Gingery, Donna, Verlag: DG's Arts, Sprache: Englisch, Schlagworte: JUVENILE FICTION // Family // Multigenerational // Kinder // Jugendliche: Persönliche und soziale Themen: Familien und Familienmitglieder, Rubrik: Kinder- und Jugendbücher, Seiten: 30, Informationen: HC gerader Rücken kaschiert, Gewicht: 313 gr, Verkäufer: averdo
    • Shop: averdo
    • Price: 27.69 EUR excl. shipping
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    Erscheinungsdatum: 17.01.2019, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: Red's Adventures, Titelzusatz: The Egg Pie, Autor: Gingery, Donna, Verlag: DG's Arts, Sprache: Englisch, Schlagworte: JUVENILE FICTION // Family // Multigenerational // Kinder // Jugendliche: Persönliche und soziale Themen: Familien und Familienangelegenheiten, Rubrik: Kinder- und Jugendbücher, Seiten: 30, Informationen: 81:Premium Color 8.5 x 8.5 in or 216 x 216 mm Perfect Bound on White w/Gloss Lam, Gewicht: 110 gr, Verkäufer: averdo
    • Shop: averdo
    • Price: 20.79 EUR excl. shipping
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    Erscheinungsdatum: 17.01.2019, Medium: Buch, Einband: Gebunden, Titel: Red's Adventures, Titelzusatz: The Egg Pie, Autor: Gingery, Donna, Verlag: DG's Arts, Sprache: Englisch, Schlagworte: JUVENILE FICTION // Family // Multigenerational // Kinder // Jugendliche: Persönliche und soziale Themen: Familien und Familienangelegenheiten, Rubrik: Kinder- und Jugendbücher, Seiten: 30, Informationen: 112:Premium Color 8.5 x 8.5 in or 216 x 216 mm Case Laminate on White w/Gloss Lam, Gewicht: 275 gr, Verkäufer: averdo
    • Shop: averdo
    • Price: 24.89 EUR excl. shipping
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    They'll squeeze out every last clue....A new juice bar in Stoneybrook has the town on a delicious health kick. When a woman is found strangled outside the shop, the townspeople swear they've never seen her before. But someone among the locals is lying. They not only recognize the woman but had motive to silence her.Hadley and her twin have three mysteries to solve. Who is the mysterious woman? Why did someone want her dead? And will finding these answers put their lives at risk too?Recipes from Food in Jars creator, Marisa McClellan, included: Gingery rhubarb jam and quick pickled snap peas! ungekürzt. Language: English. Narrator: Jennifer Jill Araya. Audio sample: https://samples.audible.de/bk/acx0/185158/bk_acx0_185158_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
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    Shortlisted for the Guild of Food Writers' Cookery Book of the Year In this upbeat guide to Middle Eastern vegetarian cooking, Sally Butcher proves that the region is simply simmering, bubbling, and bursting with sumptuous vegetarian traditions and recipes. Written in her trademark engaging and knowledgeable style, Sally takes a fresh look at many of the more exciting ingredients available today in local grocery stores and supermarkets as well as providing a host of delicious recipes made with more familiar fare. From fragrant Persian noodle rice to gingery tamarind eggplants, pink pickled turnips and rose petal jam, The New Middle Eastern Vegetarian is filled with aromatic herbs and spices, inspiring ideas and all the knowledge needed to cook wonderful vegetarian food from the Middle East and beyond.
    • Shop: buecher
    • Price: 30.99 EUR excl. shipping
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    I wasn't cooking for my mother but for the rest of us. When she first moved downstairs she was still eating, though scantily, more just to taste what we were having than from any genuine desire for food. The point was simply to sit together at the kitchen table and array ourselves like a family again. My mother would gently set herself down in her customary chair near the stove. I sat across from her, my father and sister to my left and right, and crammed in the center was all the food I had made - a spicy codfish stew, say, or a casserole of gingery beef, dishes that in my youth she had prepared for us a hundred times. In Coming Home Again, celebrated novelist Chang-rae Lee, author of On Such a Full Sea and Native Speaker, recalls the year he spent living at home, learning to cook the Korean dishes of his childhood, before his mother died of stomach cancer. An achingly personal story about love, grief, and regret, Coming Home Again confronts the decisions we can't take back and the moments we can't let go with astounding grace and poignancy. Coming Home Again was originally published in The New Yorker, October 16, 1995. ungekürzt. Language: English. Narrator: Han Htet. Audio sample: https://samples.audible.de/bk/adbl/029557/bk_adbl_029557_sample.mp3. Digital audiobook in aax.
    • Shop: Audible
    • Price: 9.95 EUR excl. shipping
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    The author of Start Simple redefines dinner in this creative cookbook that elevates snacks and grazing foods to main-course status, filled with 100 recipes and 75 color photos.We've all been there. Pressed for time, patience, or the will to cook yet another meal, we turn to eating snacks for dinner. While these meals are often thrown together, there is no denying that grazing on smaller bites is less stressful and often more pleasurable than planning and preparing a traditional meal.In Snacks for Dinner, Volger transforms carefree noshing into nourishing meals with recipes to inspire your own make-from-scratch snack spreads that are not only quick to makes, but also deeply satisfying. The perfect snack-y dinner revolves around 7 main components:Crispy-Crunchy: Savory BitesTangy-Juicy: Pickles & MarinadesScooped and Smeared: Dips & SpreadsCenterpiece-ish: A Little HeartierSmall but Mighty: Spoon Salads & Soup ShotsVessels: Crackers, Breads, & ChipsSips-Sweets: Drinks & DessertsVolger shows how these flavorful components can be mixed and matched to create a palate-pleasing meal. Following Volger's guidance, you may start out with a few Smoky Glazed Pistachios for crunch and add some zesty Orange & Mustard Marinated Asparagus with a side of Honey Pickled Shallots. Craving something creamy? Try a Toasted Walnut and Feta Dip or Gingery Green Tahini with homemade Nut & Seed Crackers or crudités. The possibilities are endless. Best of all, many of these bites can be made ahead and stored in the fridge or pantry for easy assembly.With Volger's simple, wholesome, recipes and pairing guidance, snacks for dinner is no longer shamefulbut a healthy, fun, and respectable choice.
    • Shop: buecher
    • Price: 17.99 EUR excl. shipping
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    The author of Start Simple redefines "dinner” in this creative cookbook that elevates snacks and grazing foods to main-course status, filled with 100 recipes and 75 color photos. We've all been there. Pressed for time, patience, or the will to cook yet another meal, we turn to eating snacks for dinner. While these "meals” are often thrown together, there is no denying that grazing on smaller bites is less stressful and often more pleasurable than planning and preparing a traditional meal. In Snacks for Dinner, Volger transforms carefree noshing into nourishing meals with recipes to inspire your own make-from-scratch snack spreads that are not only quick to makes, but also deeply satisfying. The perfect snack-y dinner revolves around 7 main components: Crispy-Crunchy: Savory Bites Tangy-Juicy: Pickles & Marinades Scooped and Smeared: Dips & Spreads Centerpiece-ish: A Little Heartier Small but Mighty: Spoon Salads & Soup Shots Vessels: Crackers, Breads, & Chips Sips-Sweets: Drinks & Desserts Volger shows how these flavorful components can be mixed and matched to create a palate-pleasing meal. Following Volger's guidance, you may start out with a few Smoky Glazed Pistachios for crunch and add some zesty Orange & Mustard Marinated Asparagus with a side of Honey Pickled Shallots. Craving something creamy? Try a Toasted Walnut and Feta Dip or Gingery Green Tahini with homemade Nut & Seed Crackers or crudités. The possibilities are endless. Best of all, many of these bites can be made ahead and stored in the fridge or pantry for easy assembly. With Volger's simple, wholesome, recipes and pairing guidance, snacks for dinner is no longer shameful—but a healthy, fun, and respectable choice.
    • Shop: buecher
    • Price: 27.99 EUR excl. shipping


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